Colleen Zacharias writes about several gardeners in Winnipeg already harvesting food to enjoy from their gardens. Getty Stewart (above) harvests stinging nettle every spring to use in recipes.
Written by: Colleen Zacharias
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When it comes to boosting production in a vegetable garden, mini-hoop tunnels stretch the harvest season into late autumn and winter, writes Niki Jabbour.
Written by: Niki Jabbour
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What are the best ways to store produce for a few days or weeks? Here are some environmentally responsible suggestions.
Written by: Garden Making
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Gooseberries are one of the easiest fruits to cultivate successfully. Gooseberry plants are compact, easy to grow and hardy.
Written by: Stephen Westcott-Gratton
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Culinary popularity is making the pawpaw tree (Asimina triloba) the next big thing for backyards. Linda Grimo thinks the tree is ideal for urban landscape.
Written by: Lorraine Flanigan
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